Eat Just is a food technology company with a mission to build a healthier, safer and more sustainable food system in our lifetimes. The company’s expertise, from functionalizing plant proteins to culturing animal cells, is powered by a world-class team of scientists and chefs spanning more than a dozen research disciplines. Eat Just created America’s fastest-growing egg brand, which is made entirely of plants, and the world’s first-to-market meat made from animal cells instead of slaughtered livestock.

Full Harvest is the digital nervous system of the food supply chain. We provide the high-intelligence coordination layer necessary to modernize a fragmented industry through AI-native Agentic Orchestration—built to meet our customers exactly where they are. We believe that true digital transformation shouldn't require a steep learning curve or a platform overhaul. Our autonomous agents integrate seamlessly into existing workflows, enhancing the experience for every stakeholder—from the field to the enterprise buyer—without the friction of traditional software adoption. Our Core Value Drivers: Frictionless Integration: We meet our customers where they are. Our technology acts as an invisible intelligence layer, augmenting customers current operations rather than replacing them. Economic Optimization: We improve the bottom line for farmers and buyers by identifying latent efficiencies and reducing the hidden costs of a fragmented market. Velocity & Speed-to-Market: By automating complex workflows, our agentic system accelerates the speed of trade, reducing procurement time by up to 95%. Safety & Compliance: We provide a rigorous, traceable digital trail across all produce grades, ensuring that safety standards and regulatory compliance are hardcoded into every transaction. Seamless Communication: We act as the central connective tissue, streamlining data flow between fragmented stakeholders to eliminate friction. Full Harvest is the technological engine that powers modern procurement. Through our B2B brokerage expertise and Innovation Services, we are driving the digital transformation of agriculture—making the global food supply chain faster, safer, and more profitable through intelligent, low-barrier adoption. Recognized as Fast Company’s #1 World Changing Idea in Food and a WEF Technology Pioneer, Full Harvest is backed by investors including Telus, Rabobank, Rethink Impact, Astia, Citi Impact Fund and Translink. http://www.fullharvest.ai

Ingredion Incorporated (NYSE: INGR) headquartered in the suburbs of Chicago, is a leading global ingredient solutions provider serving customers in more than 120 countries. With 2023 annual net sales of nearly $8 billion, we turn grains, fruits, vegetables and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets. With Ingredion Idea Labs® innovation centers located worldwide and approximately 12,000 employees, we co-create with customers and fulfill our purpose of bringing the potential of people, nature and technology together to make life better. Visit ingredion.com for more information and the latest company news. To learn more about our career opportunities, please visit www.ingredion.com/careers.

Meat made from cells. We’re building the future you’re hungry for. *all meat shown is UPSIDE meat https://linktr.ee/upsidefoods Cultivated meat is new to many of us, and here at UPSIDE, we encourage education, learning, and fact-based debate. We ask that, in accordance with our values, you keep the conversation respectful to each other and to us. Thanks!

Plenty is a new kind of farm for a new kind of world. We’re on a mission to bring healthy food to the world while protecting the environment. Our pesticide-free, non-GMO leafy greens taste fresh-picked from the garden because they were. We grow and deliver locally, cutting transportation miles and reducing emissions. Plenty’s indoor farms mean fresh produce is always in season. We are a team of growers, plant scientists, engineers, artists, foodies and plant romantics working to improve the lives of plants, people, and the planet. We currently operate in South San Francisco, CA, and Laramie, WY. Our new Compton, CA site set to open in 2021 will be the world’s first, high-capacity indoor vertical farm. Plenty believes food justice is social justice. Equal access to healthy, nutritious food is fundamental to a quality life. We build farms in communities that need better access to food and jobs. Plenty provides living-wage, year-round jobs along with flavorful, nutrient-rich food to the communities we serve. We use automation and robotics so machines do the backbreaking labor while people perform new kinds of skilled agricultural, science and high-tech jobs. Now is the time to help Plenty achieve its mission to feed the world healthy food in a sustainable way. We are a start-up with expanding career growth opportunities. We are actively seeking those who embody our core values: find a way, down to earth, & grow together. These values guide how we work together as teammates, approach innovation and engage with customers. Does this sound like you? Join the mission as we improve human and planetary health by increasing access to craveable fruits and vegetables.

Apeel's evolving technology stack is built on an unprecedented understanding of produce quality and shelf life. This has only deepened as the use of data and technology have given partners a powerful way to accurately and efficiently evaluate produce for ripeness, freshness, and other attributes. Apeel is developing science-backed, technology-supported solutions that help improve the produce experience on shelf.

Our founders, Mike and Tisha, knew that food wasn’t what it used to be. They wanted to make it better—and they did it by creating a new kind of farm. One capable of producing an abundance of crop varieties year-round. Completely indoors. Grown with 100% renewable electricity. Without any pesticides or excessive food miles. Big vision, right? Well, they did it. And they called it 80 Acres Farms. Well, believe it. This farm is real. We call it 80 Acres Farms. Fresher food awaits you.

Vertical Harvest is an urban farming company turning cities into fertile grounds for growth, using tech-enabled agriculture to reinvent the future of food. We are hell-bent on bringing you the freshest, healthiest and most flavorful produce – grown hydroponically, all year round. It's why we root our farms within cities, create customized employment for people with disabilities and are farm to fork around the clock. City by city and block by block, we are sprouting up – working with and within communities to sow the seeds of abundant possibility. And we welcome a crew of rebels, fanatics, trailblazers, and visionaries, to champion more climate resilient food systems, economic inclusivity and nutrition security. Because together, radical ideas become reality. We’re not just harvesting the freshest food possible – as a social enterprise we’re making it a fierce force for good, and radically delicious, at the same time. This is how we’ll create the future we want from the food we need – together.

Infarm is a global vertical farming company that revolutionises the food supply chain and helps make cities self-sufficient in their food production. It was founded in Berlin in 2013 by Osnat Michaeli and the brothers Guy and Erez Galonska, who turned a 1955 Airstream trailer into the world's first mobile vertical farm. From this humble beginning, Infarm has partnered with the world’s top retail chains and is focused on North America and Europe. Infarm’s product catalogue consists of a variety of more than 75 plants such as herbs, leafy greens, salads and microgreens. Infarm's modular farming systems are highly efficient, capable of growing more than 500,000 plants annually on just 40m2 of floor space. In addition to using 95% less land, Infarm requires 95% less water than traditional farming methods and uses no chemical pesticides. So far, Infarm has harvested over 40 million plants, while saving more than 145 million litres of water, more than 203,000m2 of land, and nearly 1.6 million food miles (about 3 million km) with its production methods. Infarm has set a science-based net-zero carbon target through The Science Based Targets initiative and is a Certified B Corporation™. Infarm’s operating entities are embedded in a holding company, infarm Indoor Urban Farming B.V, which is registered in The Netherlands. For more information, please visit www.infarm.com. https://twitter.com/INFARM_Global https://www.facebook.com/infarm.wearetheinfarmers/ https://www.youtube.com/@INFARM Sales requests: sales@infarm.com Media requests: press@infarm.com

At AeroFarms, we grow the best tasting microgreens through our innovative indoor farms and aeroponic technology. Our team of plant scientists, nutritionists, and culinary experts select the most flavorful varietals of microgreens and perfect them in our award-winning sustainable vertical farms to bring you. Our FlavorSpectrum™ of microgreens was designed to represent the breadth of flavors and varieties grown inside our indoor vertical farms. We paired each color with a specific tasting note to bring our FlavorSpectrum™ philosophy to life. Across our leafy greens packaging line, you'll find that the cool blue colors represent the sweet and mellow notes, while the intense reds represent bold and zesty flavors. We invite you to take our FlavorSpectrum™ journey and taste our difference. As a Certified B Corporation, AeroFarms uses the latest breakthroughs in indoor vertical farming, artificial intelligence and plant biology to fix our broken food system and improve the way fresh produce is grown and distributed locally and globally. We have built a proprietary agriculture platform to grow a wide array of products, delivering superior flavor, better quality and improved nutrition with the most sophisticated levels of traceability and food safety in our industry. The unique way we grow indoors creates the perfect conditions for healthy plants to thrive, allowing us to deliver the highest quality produce to our customers all year round, while using up to 95% less water, 99% less land, 390X more productivity and zero pesticides compared to traditional field farming.

CubicFarm Systems Corp. is an award-winning technology company, founded by farmers. At CubicFarms, we provide local chain agriculture technologies to help minimize the use of natural resources and maximize cubic growing space. Using our indoor farming technologies, we strengthen local food systems that benefit our people, resources, and economy. We developed two indoor growing technologies—one for fresh produce (CubicFarm System) and one for high-energy fresh livestock feed (HydroGreen Automated Vertical Pastures™). These ag-tech solutions help farmers to grow more with less: less land, water, energy, and labour, 365 days a year, anywhere.

Producer of vertically farmed, indoor-grown berries and tomatoes intended for premium consumer markets. The company's platform leverages precisely controlled indoor growing environments where variables such as humidity, light spectrum, temperature, and airflow are continuously optimized, enabling grocery retailers and food service buyers to offer consumers consistently ripe, pesticide-free, high-quality fresh produce available year-round, regardless of seasonal constraints.

NotCo is a Food Tech company using proprietary AI, Giuseppe, to develop market-winning product innovation, formulations and flavors for both global partners and our own brands. With more than 100 products launched and 24 issued patents, NotCo’s expert team and tech enable companies to innovate and renovate faster while addressing key industry challenges. Founded in 2016, with offices in five countries including the U.S., NotCo has been driving transformation for 7 of the world’s top 20 CPG companies including a joint venture with Kraft Heinz US.

Motif FoodWorks is creating the next generation of delicious food. We are a food technology company developing breakthrough ingredients that unleash the promise of plant-based foods and transform the eating experience – from first bite to lasting impact. With food as our passion and innovation coded into our DNA, we are driven by the science of more. More taste. More texture. More choices for consumers. That is why our work has gone beyond the lab. We have taken it all the way to the plate with products grown from the universal experience of what great food should be: tantalizing, satiating, and nourishing. Our ecosystem of ingredients and finished products are designed for people of all habits and beliefs and with the health of our planet always in mind. Because at Motif, we believe the food of the future should set you free. Find out more at madewithmotif.com.

Kalera is a vertical farming company headquartered in Denver Colorado. Kalera uses technology to ensure that more people around the world have access to the freshest, most nutritious, and cleanest products available. It has spent several years optimizing plant nutrient formulas and developing an advanced automation and data acquisition system with Internet of Things, cloud, big data analytics and artificial intelligence capabilities. Kalera currently operates farms in the United States (Atlanta, Houston and Denver).

We’re rethinking everything. Starting with food. Using safe, proven fermentation methods we make animal-free whey protein from microflora – not cows – to make dairy that’s identical to traditional milk. The production of our whey protein emits up to 97% less greenhouse gas emissions, uses up to 99% less blue water, and uses up to 60% less nonrenewable energy, compared to the production of protein found in traditional milk. Our protein comes in a variety of applications including cream cheese, barista milk, ice cream, protein powder, egg replacer, bakery mix, confectionery, and gelato. Some of our partners in-market include Mars, Nestlé, Natreve, Brave Robot, Myprotein, Strive Nutrition, Nick's, Tomorrow Farms, Villa Dolce, Betterland, and more. It’s dairy that’s better for everything.

At Freight Farms, we believe that healthy food is a fundamental right, not a luxury. Our goal is to establish a global infrastructure that makes fresh food accessible to anyone, anywhere, at any time. We offer a comprehensive platform that includes our Greenery™ hydroponic container farms, farmhand® automation software, and dedicated Client Services to empower our community of partners. In 2025, Freight Farms became part of Growcer, a Canadian vertical farming company that has been enabling communities across North America to access year-round, hyper-local food for more than a decade. This new chapter brings together two pioneers in modular farming with one shared mission: to empower communities everywhere with the tools, technology, and support they need to build local food resiliency. Join us in our mission to reshape the food system for a healthier, more resilient planet.

It doesn’t matter if you’ve never driven a tractor, mowed a lawn, or operated a dozer. With John Deere’s role in helping produce food, fiber, fuel, and infrastructure, we work for every single person on the planet. It all started nearly 200 years ago with a steel plow. Today, John Deere drives innovation in agriculture, construction, forestry, turf, power systems, and more.

Every day, millions of people throughout the world consume foods and beverages containing Kerry’s taste and nutrition solutions. We are committed to making the world of food and beverage better for everyone, and dedicated to our Purpose, Inspiring Food, Nourishing Life. At Kerry, we are proud to provide our customers – some of the world’s best-known food, beverage and pharma brands – with the expertise, insights and know-how they need to deliver products that people enjoy and feel better about consuming. Kerry is a company rich in heritage and resources. Over the past five decades, our focus on changing lifestyles, the globalisation of food tastes and ever-evolving consumer needs has brought us to a market-leading global position. Today, we are firmly established as a world leader in the food, beverage and pharma industries, with 20,000+ staff and 150+ innovation and manufacturing centres across 30+ countries. Learn more about Kerry: www.kerry.com

Bayer CropScience is one of the world’s leading innovative crop science companies in the areas of seeds, crop protection and non-agricultural pest control. People at Bayer CropScience are committed to help tackle challenges with their expertise in high value seeds, innovative chemical and biological crop protection solutions, and services for modern, sustainable agriculture. Their daily work – in the lab and on the ground – focuses on how they can help farmers across the globe overcome their challenges. With the “head of a scientist” and the “heart of a farmer” they bring innovative and inspiring solutions directly to their customers, along with reliable services and advice. And thus support food production where it begins: on the field.

Prevera Food Protection Proteins - Transforming Food Safety from a Liability to an Asset. Access to safe and healthy food & beverage is a key element of our well-being. However, when it comes to food safety, the food industry faces major challenges. Most food products contain unhealthy preservatives, while others rely on ineffective methods that shorten shelf-life and increase spoilage levels. Our mission is to provide safe and healthy food by utilizing Food Protection Proteins, which eliminate the need for harmful preservatives and reduce food waste. Our cutting-edge food & beverage protection solution is based on an antimicrobial short protein – nature’s weapon against pathogens. • Highly effective, replaces harmful preservatives • Safe for consumers and the environment • Unaffecting our microbiome • Extends product shelf-life, reduces food waste

L’idea alla base di SAFER Smart Labels s.r.l.s. nasce dal desiderio di voler fare realmente la differenza e voler dare un contributo rilevante nella lotta contro lo spreco alimentare, senza trascurare la salute del consumatore. Il nostro prodotto è un’etichetta intelligente in grado di determinare il reale livello di freschezza di diversi alimenti, come carne, pesce e latte, e comunicarla al consumatore tramite un semplice cambio di colore, visibile ad occhio nudo e senza alcuna strumentazione o applicazione. Implementato nel packaging degli alimenti perciò può eliminare lo spreco immotivato, associato all’errata interpretazione o all’inaffidabilità delle date di scadenza, senza mettere a rischio la salute del consumatore.

Shelf Engine uses machine learning to help grocery stores dial in their orders to minimize waste and maximize profits.

Gotham Greens is an indoor farming pioneer and a fresh food brand on a mission to transform the way we approach our food system, putting people and the planet at the forefront. Gotham Greens produces and delivers long-lasting and delicious leafy greens, herbs, salad kits, dressings, dips, and cooking sauces all year round to retail, restaurant and foodservice customers. A Certified B Corporation™, Gotham Greens sustainably grows high-quality produce using up to 90% less water and 97% less land than conventional farming through its national network of climate-controlled, high-tech greenhouses in nine U.S. states, including locations in New York, Illinois, Rhode Island, Maryland, Virginia, Colorado, California, Georgia and Texas. Since its launch in 2011, Gotham Greens has grown from a single urban rooftop greenhouse in Brooklyn, N.Y., to one of the largest producers of hydroponic leafy greens in North America with more than 40 acres (1.8 million square feet) of greenhouse production.

Your local provider of global E&E Testing, Inspection and Certification compliance services through a single point of contact. Eurofins E&E’s international network of accredited Laboratories, offers expert and unbiased Electrical and Electronics product safety and approvals services. Strategically located close to European, American and Asian production hubs, we are able to offer our comprehensive portfolio to both industrial and retail clients worldwide. All of our laboratories have highly qualified teams dedicated to developing and implementing test protocols and quality assurance; guaranteeing reliable, reproducible and traceable test results. Ensuring that your products are safe and meet their required marketplace standards is our primary concern.